Cinnamon Carrot Raisin Salad
with Coconut

Salad:

• 6 cups shredded carrots
• 1 cup sunflower seeds
• ½ cup shredded coconut
• ½ cups raisins, soaked

Dressing:

• 3 ounces orange juice
• 2 ounces lemon juice
• 4 teaspoons olive oil
• 1 teaspoon kelp
• 2 teaspoons raw honey
• 2 teaspoons cinnamon

1. Combine salad ingredients and place in large bowl.
2. Combine dressing ingredients and mix well.
3. Pour dressing over the salad and mix well.

Enjoy!

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